ADVANCED.fst: Food Safety Training

Course Access: Lifetime
Course Overview


is a management-level food safety training program that focuses on the role of
food-service and food retail leaders in measuring risks, setting policies, and
training and supervising employees. Enhance your food and workplace safety
knowledge and reduce the liability of your business by learning about hazards,
storage, pest control, facility and equipment management, and more.

The information and recommendations in this course are based on the Canadian
Food Retail and Food Services Regulation and Code (FRFSRC), Health Canada and
the Canadian Food Inspection Agency.


Safety BASICS.fst® is not a prerequisite for this course.



will learn how to ensure employee and customer food-safety and help to reduce
the liability of their food-service business. Content includes:


Food Safety Essentials

Food Safety Hazards

Personal Hygiene


Purchasing & Receiving

Storing Food Safely

Keeping Food Safe During Preparation &

Introducing the HACCP System

Prerequisite Programs

Adapting HACCP Principles to Your Organization

Facilities & Equipment

Cleaning & Sanitizing

Pest Management

Regulatory Agencies & Inspections


safety experts are available to answer any questions on course content, and can
be reached with a click of the Ask the
feature throughout the course. Live
is also available for technical support or course content questions



This is a self-paced online course that is divided
into 14 modules.
Participants may leave and
resume the course at any time. The course includes
studies and practice exercises to facilitate the learning objectives.

Evaluation and


Each module
concludes with a test which participants must pass with 100% before they can
proceed to the next unit. Those who do not achieve 100% can review the module
content and re-try as necessary to complete the course.  Once all modules are complete, participants
must schedule a supervised/proctored in-class examination. A passing score of
75% is required to receive a Food Safety ADVANCED.fst® (FOODSAFE™ Level 1
Equivalent) certificate.


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